bread masala recipe | masala bread recipe

bread masala recipe | masala bread recipe

Prep time :10 mins
Cook time : 10 mins
Total time : 20 mins
Serves: 2-3 servings
 

Ingredients 

• 2 tsp butter
• 1 tsp oil
• 1 tsp cumin seeds / jeera
• 8 slices bread
• 1 green chili / hari mirch
• 1 large onion
• 5 tsp tomato sauce hot and sweet
• 1 large tomato
• 2 strands coriander leaves / dhania patta
• 1 strands spring onion
• ½ tsp turmeric powder / haldi
• 1 tsp pav bhaji masala
• ½ tsp red chilli powder
• 1 tsp sugar
• salt to taste

Instructions 

• Firstly finely chop onion, tomato, coriander leaves and chilli.
• Furthermore toast the bread.
• Also you can use bread toaster or you can toast in griddle too.
• Furthermore, randomly cut the bread to square shapes.
• Also add 1 tbsp oil and 1 or 2 tbsp butter to the frying pan.
• In addition, add onions and saute till they turn golden brown.
• Add tomatoes and green chillies. mix them till raw smell leaves.
• Also add turmeric, pav bhaji masala powder and sugar. also add salt as per taste.
• Further add tomato ketchup. mix and fry well.
• Add the chopped bread and mix well till the sauce gets coated to bread.
• Add some red chilli powder if you need it to make spicy.
• Finally, garnish with coriander leaves and spring onion leaves. serve immediately.

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